How to get that fresh Chocolate smell? Lets make some Easter Eggs: Nicola

How to get that fresh chocolate smell? Lets make some Easter Eggs: Nicola

Equipment:

1 Saucepan / Round normal size pot
1 Tablespoon
1 Plate ( to fit the pan )
1 or more Knives ( for kids, let them use plastic safe           
 knives, For adults use normal knives. )

1 Jug with hot boiling water in it
1 or more Molds ( these will be used for the shape. )
1 lot of Tinfoil.
1 Fridge

Method: expressive words / bossy words

(1) Pour the boiling water in the saucepan.

(2) secure the plate over the pan of hot boiling
    water.

(3) Use those Chocolate buttons  which would
    be, 1 or 2 packets.

(4) Pour those yummy Chocolate buttons on the
    plate.

(5) Stir the Chocolate buttons with a spoon,
    which will melt the Chocolate buttons.
    Stir it for about 5 - 10 minutes.


(6) Scoop the melted Chocolate with a knife
    into the Molds. After you filled it up, tap the Molds.
    The molds might make a shape depending on what
    one you might have bought. )

(7)Place the Molds in the fridge for a long time, 4 - to
    5 hours.  

    

(8) After that “ LONG TIME” the Easter eggs will be      ready, put them upside down and tap really hard, not too hard.

You know, you can use tin foil to wrap them up and the give it to someone for a birthday, Mothers day, ( that is coming up. ) , or something special.